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"Research on Ageing"
Repas partagés et cuisines participatives (XXe-XXIe siècle). Sortir le travail alimentaire des sphère domestique et marchande
appel à communications
Date limite de soumission : 15 février 2025
Organisé par l’Université de Lille
Les 16 et 17 juin 2025, Lille
Lille
France
More informations
https://calenda.org/1219609